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file1-Introduction Course MAC 221.ppt2009-03-01 07:243320 KB
file10-Resiratory tract infection(updated).ppt2009-04-21 16:4211148 KB
file11-Parvobacteria.ppt2009-04-21 16:08947 KB
file12-Enterobacteriaceae[j2009].ppt2009-04-21 16:136942 KB
file13-Salmonell Infections.ppt2009-04-22 06:24548 KB
file14-FOOD POSIONING PRESENTATION.ppt2009-04-22 06:263493 KB
file15-General Rules on Use of Antimicrobial Agents.ppt2009-05-17 10:45901 KB
file2-Normal Flora Update (MAC 221).ppt2009-03-01 07:261368 KB
file4- Antibiotics (1) General Principles.doc2009-03-26 08:141066 KB
file5- Sterilization and Disinfection.pptx2009-03-26 08:14300 KB
file6-Staphylococci.ppt2009-04-26 17:572247 KB
file7-Streptococci.ppt2009-04-26 17:58797 KB
file8-Hemolytic StreptococciNov 2008.ppt2009-03-29 17:043489 KB
file9-Prof. Kambal-Mycobacteria (Undergraduate).ppt2009-03-29 17:0213623 KB
fileAtypical Mycobacterium NoV2008.ppt2009-04-15 09:312006 KB
fileBACTERIAL GENETICS.ppt2009-04-21 16:2414347 KB
fileCultureMedia.ppt2009-03-25 10:004354 KB
fileENTEROBACTERIACEAE.ppt2009-04-21 16:263544 KB
fileFOOD POSIONING PRESENTATION.ppt2009-06-04 08:433493 KB
fileGeneral Rules on Use of Antimicrobial Agents.ppt2009-06-04 08:43903 KB
fileLab and clinical aspect of anaerobic infection(updated).ppt2009-04-21 16:3411284 KB
fileNEISSERIA.ppt2009-06-04 08:5110101 KB
fileSalmonell Infections.ppt2009-06-04 08:51143 KB
fileVIBRIO-1.docx2009-06-04 08:5198 KB